In the spirit of open-mindedness, we all try some things we probably shouldn't: street food in a town with no street food tradition, a city-wide festival in the summer heat with weak refrigeration units, or maybe a sushi restaurant in small-town Wyoming. But you know what? I still think it's worth it. So here's to all the adventures we embark upon in the name of food exploration and faith (albeit misplaced at times) in local foodies everywhere.
Crappy Crepes in Fort Collins
Cultivating a dislike for celebrity chefs
Eating Italian in a Cow Town (hint: don't)
Everyone's Favorite Hot Dog and Doughnut Themed Restaurant
Getting a little too fancy with eggplant
But there is such a thing as a Guide to Edible Airport Food
The Illusive Search for Pie
Looking for a Sidewalk in the O.C.
The Misery of Shirataki Noodles
Ode to the Horseshoe Sandwich
Sometimes Beer Just Isn't Enough
And from elsewhere on the web...
Why that last food festival you attending wasn't so satisfying
And believe it or not, The broadening experience of eating at Epcot
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