Showing posts with label organic. Show all posts
Showing posts with label organic. Show all posts

08 June 2012

If it doesn't squeak, is it still a cheese curd? Taking in the sights in Wisconsin's capitol city...


I recently had the good fortune of travelling to Wisconsin's capital city for some concerts in May, and I did indeed eat my proverbial heart out.  Non-Midwesterners may scoff at the idea of looking for fun and good food in Madison, but those from the Great Lakes region know it's a great college town with fresh produce stands all over in the summer, not to mention the locally made artisan cheeses and ice creams.  It's worth the drive if you're already in the Chicago or Milwaukee areas, and if you're in those areas to visit family this summer, it's a great short-term escape from Grandma's guilt trips and casseroles.

The view from Lake Mendota on UW-Madison's campus. 



Travel:
The cheapest way to get there is to fly in to Chicago at O'Hare or Midway (O'Hare is slightly closer to the Wisconsin border) and take the shuttle up to Madison.  Coach USA runs a bus with stops at both airports and the Amtrack terminal (union Station) in the heart of downtown Chicago, dropping you near two stations with multiple "L"  and Metra lines, if you decide to go that route.  They run an on-time (or early) ship and it's $58 round-trip/ $29 one-way.

[By the way, I'm not going to waste a lot of time saying nasty things about airlines in this post; I've done enough of that already.  But I would just like to warn you, in case you didn't know, that Spirit Airlines charges $35 per carry-on.  I did not know this when I booked my tickets through Priceline, and if I had, I wouldn't have thought they were the cheapest deal.  So don't forget to check baggage fee policies with the company before booking through an aggregate sight, kiddies!]

Activities:
Mostly I practiced and performed, but I can give you a few tips.  Frank Lloyd Wright spent many years in the area, so if  you're into that sort of thing, check out his handiwork near campus at the First Unitarian Church, which he built in 1951.  Monona Terrace Convention Center was not built while FLW was alive, but he did draw up the plans, and it's also where they record Michael Feldman's NPR show, Whad'Ya Know?, every Saturday.  There is a fee to be in the audience, but the free coffee and doughnuts are pretty tasty.

Monona Terrace


Olbrich Botanical Gardens are free to the public from dawn until dusk and contain the only Thai Pavilion in North America.  It is beautiful, and the gardens are really stunning (plus they're a fun way to learn what grows in this part of the country).



Did you know that University of Wisconsin has a big, honkin' LAKE right on campus?  For a reasonable fee, you can rent a sail boat from the boat house on campus and act all fancy.  Or you can just wander along the mostly wooded trail that rings the lake and enjoy the many Gothic-inspired buildings on the heart of campus for free.  If I had attended this school, I don't think I would have done much homework.

This is the student union building at UW-Madison!
There's a good ice cream shop in here, too. 


Eating:
This is the most important activity when visiting a town, isn't it?  It tells you so much about whether or not that town deserves to exist (the town where I reside, for instance, probably does not).

The Dane County Farmer's Market is the largest producer-only farmer's market in the US.  Wander around the charming downtown area every Wednesday and Saturday in the summer and eat your weight in fresh cheese curds and other artisanal cheeses, homemade salsas, samples of locally raised meat, and so much more.  There are food stands, too, so you can get a more balanced diet if you want.  This is actually a great place to go for lunch.

If you don't make it to a farmer's market, Brennan's Market is your next best choice. These sort of overgrown roadside stands are all over town, and they carry loads of local produce, wine, beer, and some groceries, along with a deli counter and another lifetime's worth of Wisconsin cheese (and yes, you can eat your weight in free samples here, too).  Local cheese, locally made wine, and a big loaf of crusty bread can all be purchased here and brought to any one of the several lakes in town for a perfect picnic lunch.

Lao Laan-Xang at 2098 Atwood Ave. offers beautiful Laotian food in a slightly gentrified Capitol-area neighborhood and a reasonable price.  There's a little outdoor seating, but it goes fast during Madison's short summer.

Across the street, get your dessert at Monty's Blue Plate Diner (that is seriously what we did).  They actually have a terrific-looking menu, with tons of egg dishes and healthier, often vegetarian versions of diner classics, reminiscent of Sweet Melissa's in Laramie or the Chicago Diner.  But I only went for the homemade pie, which was glorious in every way.



There is a lot more to do in this diverse, education-rich, politically active town, I'm sure.  In the short time I spent there, I was overwhelmed by how much fun I had every single day.  Madison is a great place to hang for a weekend as a 20-something, 30-something, or as a whole family.  In mid-May, the weather was near-perfect every day, and there were plenty of places to go biking and running (in fact, you can rent bikes from the city for sight-seeing).  I highly recommend a visit.





25 December 2010

Dark Lord of Vegetables

From now on, you will please refer to me as Queen of the Socialist Tubers and Bringer of the New World Order.


Merry Christmas, Everyone!  Even you, Sarah Palin!

http://www.slate.com/id/2278621

17 December 2010

Pass the artisan sea salt, asswipe

It may not surprise you all that much to learn that I do a fair amount of my grocery shopping at a “natural food store”.  I do, after all, live in Colorado, a state that is just littered with these places; furthermore, since I tend to eat more tahini, tempeh, and other oddities than the average Safeway shopper, it’s my only choice for said items.  I do not delude myself into thinking I’m something special for going to Sprouts instead of King Sooper’s (that’s a weird name for a store though, right?), nor do I take my shopping choices lightly.  My desire for healthy (and sometimes very fatty but exotic) food is often in direct conflict with my extreme cheapness as a human being.  

Can't you just imagine what a good
person you'd be if you shopped here?
And so it is with some trepidation that I venture out to Sprouts every week, where the floors are a blonde “beechwood” (I think they’re fake), the lighting is a mellow, earth-friendly shade of fluorescent, and all of the magazines and the skin care products have that certain smug look to them.  The sense of pride in identity when I enter these stores is palpable to me, and a fair number of the Mercedes-driving, Dansko clog-wearing, manicured and frosted clientele around me seem to be buying it along with their “free range” bacon and imported cheddar cheese. 

It would be hypocritical of me to simply mock these people, for I am, in some small way, one of them.  Yes, I’m wearing  grass-stained jeans from Goodwill and a t-shirt that says “I Love Carbs”, so I don’t think that the pretty ladies in line would like to claim me, but I am shopping there.  I just keep wondering if I have any kindred spirits—do people think critically about their journeys to the bulk section to get Muesli and bulgur wheat?   Am I the only one experiencing a mixture of satisfaction at eating tasty food and self-loathing for fueling this smug culture? 

I have been buoyed by several recent articles attempting to tackle this very issue, most of them hilariously entertaining, to boot.  A couple of years ago (but I just found it), The Independent (UK) published an article debunking popular myths about organic food.   So, did you know that organic farmers still use pesticides, just different kinds?  And organic animals certainly aren’t cleaner: “In 2006 an Austrian and Dutch study found that a quarter of organic pigs had pneumonia against 4 per cent of conventionally raised pigs; their piglets died twice as often.”  Now, I’m not saying organic piglets are weak little sissies, but it just goes to show that you have the same variety of health in every animal.  I ate casseroles based on cream of mushroom soup as a kid, and I haven’t died yet! And did you know that organically reared cows burp twice as much methane as conventionally reared cattle?  Who wants to eat stinky, hippy cows who belch all the time?

This is the weird-smelling grocery
store in my neighborhood.  
Click here to enjoy Slate’s Troy Patterson rip the Planet Green network to shreds in 2008, including the pronouncement that host Adrian Grenier and his buddies are “douches”.  (And don’t even get me started on taking dietary advice from Gwyneth Paltrow.  She doesn’t even look like she enjoys food.)   It’s not the earth movement’s fault that they keep attracting douchey actors to their cause, but it does lead me to my next musing, which is: do average people shopping at Vitamin Cottage also have to be douches?  Because it sometimes seems that way.  Honestly, the old ladies at Safeway are a lot more courteous about sharing the aisle than at Sprouts, and there’s no dress code.  

Slate comes to the rescue again in a December 2009 article entitled, “Buy Local, Act Evil” Their findings?  Smug shoppers can sometimes be gigantic jerks.  In a University of Toronto study, “subjects who made simulated eco-friendly purchases ended up less likely to exhibit altruism in a laboratory game and more likely to cheat and steal.”  So, no, you are not a better person because you purchased that sulfide-free, fragrance-free shampoo at $16 per 8 ounces; you’re just poorer.  (But don’t get me wrong—if you have sensitive skin or dry hair, buy the shampoo!  It’s fine if you’re not in love with yourself because of it.)


Finally, all in the name of poking a little good, sarcastic fun, I love “Shopping for the most expensive possible dinner for two at Whole Foods”.    By taking snobbery in grocery shopping to its logical limit, author Noreen Malone manages to spend $443.48 on what sounds like a pretty weird-ass meal.  But I’m sure the locally sourced frisée at $12.77/lb. is much tastier than Romaine lettuce. 

Now, there might be some value in purchasing certain produce items from the organic section. New Jersey’s Environmental Center has a helpful guide of the most pesticide-ridden fruits and vegetables out there, and it might be worth considering skipping those chemical-drenched apples if you can get some that are slightly less beautiful and a whole lot less toxic.   And in the spirit of full disclosure, I readily spend more on Greek-style yogurt because I like it so much better than Dannon.  I cringe every time I see the price, but I do it anyway, because breakfast deserves to be a happy time.   Especially on Mondays. 

But in the debate over whether to get “organic”, “free range”, “cruelty free”, or “high self-esteem” eggs, it might be good enough to stick with the cheap stuff at Safeway.  Buy what you want--just don't be a butthole, OK?