|From Honestly Yum.|
Is it sad when you're too lazy to even shake up a cocktail? Maybe I haven't earned this one, but I love this quick and simple trick to make your gin ready to drink.
I'm not just making this beautiful borscht because it's Allen Ginsburg's recipe; it's also really good.
|From Wine Folly.|
This poster illustrating different types of wine is very important to my, ahem, research.
And then I can deposit all my trash in the garden, in a very useful and artistic way, of course, thanks to the brilliant folks at opensalon.com